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“Our El Charro Food Truck would not be the truck it is today without Detroit Custom Coach*…literally. Not only did they turn our once empty truck into a beautiful commercial kitchen, but they did it in a timely and effective manner. Chris at DCC* kept us informed and educated on the progress of our truck and adjusted the build out as needed to accommodate our design tweaks and planning errors. Jessica was a pleasure to work with and her knowledge of Health Department codes and standards is pretty remarkable. Getting a mobile kitchen on the road is a HUGE undertaking, to say the least. The crew at DCC* helped handle a lot of the pressures involved and had a major role in helping us take our family owned restaurant to the streets of Metro Detroit.”

*Now known as On The Move Custom Food Trucks

Sincerely,
Jeffery Martin, President
El Charro Restaurants

“Both of our Food Trucks cleared 600 portions in 3 ½ hours. Had the health department show up today and passed with no issues. The paper work showed up today thank you. Thank you for your exceptional service.”

Kelvin Bergsten
Virginia Tech Dining Services

“I wanted to thank you for the truck build. It’s an amazing truck. I love it and everybody who sees it thinks the same. We are working on the permits and are already invited for a few events. Keep up the good work, hopefully we’ll do business again soon.”

Mohammad Farshid
Aroma Kitchen